Steve Shackleford Blog

Spyderco’s Knife That Changed Knife History

Spyderco in BLADE

Spyderco’s knife that changed knife history is a headliner in the latest BLADE®, on newsstands now!

Spyderco’s knife that changed knife history, Creek Stewart of Fat Guys In The Woods fame and his knives, the top knives of the SHOT Show and more highlight the latest issue of BLADE®, on newsstands now!

Spyderco is celebrated worldwide for its signature folders with the hole in the blade and also a pocket clip and serrations. The first-ever Spyderco knife with the hole and the clip was the Worker, which debuted in 1981. Mike Haskew visited with BLADE Magazine Cutlery Hall-Of-Fame© member Sal Glesser for the back story on the knife that changed the way an industry made and used knives forever.

In addition to his TV show on The Weather Channel, Stewart is known for his survival skills—and what’s survival without knives? While Creek gave knives away to the top “survivor” at the end of each episode of his show, he decided he wanted to take things a step further and work with a small American business to produce a line of knives. Whiskey Knives from Hank Gevedon’s Reptile Toolworks are the result and the focus of Erin Healy’s “Samurai Woodsman” on page 12.

Along with the annual BLADE Show—which is set for June 2-4 at the Cobb Galleria Centre in Atlanta—the SHOT Show is the place where many factory knife companies debut their new knives for the year. Check out the hottest knives of SHOT, along with a number of new companies under new flags, in the story on page 26.

There’s much more in the latest issue, including tests of camp knives, custom hunters and the return of an old friend—the newest factory boot knives; the urban survival knife and whether yours meets the demands of your environment; those who forge and sell stainless damascus to knifemakers worldwide; on the 100th anniversary of the USA’s entry into World War I, the first of a two-part story on the knives carried by U.S. Army personnel, aka The Doughboys; and much more, all in the latest issue of BLADE, available in the digital edition and also by subscription.

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