Carter Cutlery – Murray Carter on Polished Edges

17th Generation Yoshimoto Bladesmith/ABS Master Bladesmith Murray Carter gives brief insight into the cutting ability of a polished edge compared to a coarse one.

Ben Sobieck

About Ben Sobieck

Ben Sobieck is the online editor for BLADE and administrator of blademag.com. His top interests include outdoors knives, classy EDCs, current events issues and any blade with a great story behind it. Contact him at ben.sobieck@fwmedia.com.

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